IBRAHIM N. TARAWNEH*, I. N. T. Health-risk Assessment and Evaluation of Different Metals in Different Tea Products Consumed in Jordan Using ICP-MS and ICP-OES. Jordan Journal of Chemistry (JJC), [S. l.], v. 17, n. 2, p. 71-83, 2022. Disponível em: https://jjc.yu.edu.jo/index.php/jjc/article/view/571. Acesso em: 6 jun. 2023.